For those of you who don’t know, Kansi is one heck of a cholesterol-filled goodness; it is the infamous Iloilo version of "Bulalo" or bone marrow soup with a pinch of sourness from a fruit called batuan/batwan.
In Makati, there’s a specialty resto for kansi called Pat pat’s kansi.
Nothing fancy, no air conditioning. The service is just ok but quick...
Price is reasonable for what you get.
Here's their menu:
Here's a picture of our kansi/bulalo.P125. The soup base is unlimited...
If you're not a bone marrow (cholesterol) fan , you can opt to order their kansi/laman which is much cheaper.P105.
Cooked as it should be... compared to the other broth I've tasted their kansi was not that sour.
Grilled Pork belly. P70. Small servings e? taste was just ok.
Verdict: I will surely be back for their warm and comforting kansi ...
Pat pat's Kansi8809 Sampaloc St corner Kamagong St.
San Antonio Village. Makati City. Philippines
landmark: at the back of Metro bank (kamagong)
Tel num: (632) 8906179
Store Hours: 10 am – 10 pm